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If i was gonna make beef jerky what cut of meat would i use and what would it marinate in? Join or Log In to answer.

-Starkyy (49Q / 243A)
Mon May 12, 2008 5:11pm

lean cut like sirloin, top round, eye round... Marinate the meat in a solution of cider vinegar and sea salt, or according to a recipe of your preference.

-grooviekenn (268Q / 154A) Mon May 12, 2008 5:21pm

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